By Ellen Brown
Whether it's a bowl of chook soup whilst you're unwell, a thick and hearty gumbo in wintry weather, or a fresh gazpacho on a sizzling summer season day, soup is a undying favourite. In Soup of the Day, Ellen Brown provides greater than a hundred and fifty vintage and artistic recipes, such a lot of that have been accrued from best eating places around the country. attempt the Tortilla Soup from Fearing's in Dallas, the Cream of Celery Soup from Bayona in New Orleans, the Cheddar Soup with Bacon from The Soupbox in Chicago, or Ellen's personal New England Clam Chowder. With the recipes are motives on the best way to create nice shares, prepare dinner ideal garnishes, or even bake scrumptious breads. Make your favourite or test anything new—it's a soup lover's dream!